ITALIAN TASTES AT THE FOOT OF SNIEŻKA
Crispy croutons with tomatoes, basil, olive oil and garlic.
Thinly sliced beef with arugula, olives, capers, parmesan and truffle oil.
Sicilian rice balls stuffed with mozzarella and ragù, served on a spicy tomato sauce.
A classic Italian vegetable soup with beans and pasta.
Eine leicht scharfe Suppe mit Meeresfrüchten und Tomaten.
Mozzarella di bufala / tomatoes / fresh basil / olive extra vergine
Romaine lettuce / crispy croutons / fried chicken / caesar dressing / parmesan cheese / tomatoes
Octopus tentacles / fresh lettuce / tomatoes / citrus vinaigrette
White sauce / mozzarella / chicken / mushrooms / onions / tomatoes
White sauce / mozzarella / gorgonzola / grana padano / ricotta
White sauce / mozzarella / mushrooms / salsiccia / garlic / parsley
White sauce / mozzarella / mortadella / pesto / pistacchios / parmesan
Tomato sauce | mozzarella | basil
tomato sauce | mozzarella | anchovies | olives | capers | oregano
Tomato sauce | mozzarella | ham prosciutto | mushrooms
tomato sauce | mozzarella | tuna | onion | oregano
Tomato sauce | mozzarella | spicy salami | red onion | Peperoncino
Tomato sauce | mozzarella | cooked ham | artichokes | mushrooms | olives
Tomato sauce | mozzarella | Parma ham | rocket | parmesan
Tagliatelle pasta with truffle sauce and mascarpone.
Potato gnocchi with homemade basil pesto.
Ravioli stuffed with ricotta and spinach, served with sage butter.
Seafood pasta in a white wine and shrimp butter sauce.
Classic pasta with egg sauce, guanciale and Pecorino Romano.
Tagliatelle pasta with truffle sauce and mascarpone.
Classic lasagna with a meaty Bolognese sauce and béchamel.
Flat pasta pasta with wild boar ragù.
Creamy risotto with fried boletes, butter and Parmesan cheese.
Chicken fillet with lemon sauce, fried potatoes with thyme.
Gilt-head bream baked in parchment paper with vegetables and lemon.
Veal with Parma ham and sage in a white wine and butter sauce. Served with insalata mista and focaccia.
A delicate broth with pasta.
Nutella | seasonal fruit
Coated chicken fillet with fries or mashed potatoes.
Spaghetti pasta with mini meatballs in tomato sauce.
Delicate panna cotta with raspberry sauce.
A classic Italian tiramisu with mascarpone and coffee.
The dessert contains alcohol.
Crispy cannoli stuffed with ricotta cream and orange zest.
Italian tart with seasonal fruit.
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